Aug 26, 2021
From the history to origins to varietals to various types of chocolates to the entire beans to bar process to the role of child labor, we delve deep into everything that surrounds the topic of chocolate!
BIO:
Fahad Ahmad is a serial entrepreneur who enjoys delving into the science of food and nutrition. He practices...
Aug 11, 2021
In this episode, we look at how the 'cooking from scratch' approach to home cooking is not a viable or nuanced solution for many households when it comes to feeding and health.
BIO:
Fahad Ahmad is a serial entrepreneur who enjoys delving into the science of food and nutrition. He practices Ashtanga Yoga,...
Aug 3, 2021
In this long-awaited show, we re-evaluate the digestive system as a food processing system and how various macronutrients and micronutrients, alone or in different foods, can have an impact on the body.
BIO:
Fahad Ahmad is a serial entrepreneur who enjoys delving into the science of food and nutrition. He practices...